culinary

Chef’s Counter Experience

Chef’s Counter Experience

For those looking for a unique dining experience, the Chef’s Counter Experience offers front-row seats before the Ocean House kitchen stage.

The prix-fixe menu consists of eight small plate courses, each more enticing than the last and served by the chefs themselves. Witness artistry up close, as our master culinary chefs prepare an exquisite menu just a few feet away. Opt for the additional wine pairing, carefully selected for you by our Sommelier. Interact with our culinary team as they put the finishing touches on your meal while you enjoy the energy of the kitchen.

This one-of-a-kind dining experience lasts approximately three hours. Reservations are required at least 48 hours in advance.

Additional Information

• A maximum of six guests will be allowed at our Watch Hill, RI restaurant counter per evening. All guests participating in the dining experience must be 21 years of age or older.

• Guests will be seated promptly at 6:15 p.m. Any guest arriving after that time will start with whichever course is served next, full charge will still apply.

• A credit card is required for reservations and cancellations within 24 hours will incur the full cost.

HOURS

Wednesday, Thursday & Sunday at 6:15 p.m.

PRICING

$220/person for eight courses (excluding tax and gratuity). Optional wine pairings starting at $95/person

RESERVATIONS

Reservations are required at least 48 hours in advance by calling 401.584.7000 or through OpenTable.

Must be 21 years of age or older to participate.

DRESS CODE

• Collared shirts are required.
• Jackets are preferred for dinner
• No jeans or shorts permitted at dinner

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