COAST

Coast, Ocean House’s Forbes Five-Star, fine dining destination, is please to debut three-, four-, and seven-course tasting menus, designed to elevate guest choice and personalization. Our close relationships with local farms and fisheries allow us to source the highest-quality ingredients, not only of the season, but of the day.

The seasonally driven menu showcases exceptional ingredients from near and far, complemented by thoughtfully paired wines and presented in a stunning new dining room. Together, these elements create an elevated fine dining experience for every guest.

Guests may select from a prix-fixe three-course menu at $155 per person, a four-course menu at $185 per person, or a seven-course Chef’s Tasting Menu at $245 per person. Optional wine pairings are also available for each course at an additional cost. Pricing does not include tax & gratuity.